Paella

Ingredients

• 12 jumbo shrimps or large prawns, shelled and deveined
• 12 cherrystone or butter clams
• 12 mussels, scrubbed and beards removed
• 1/2 lb chorizo
• 2/3 c. good quality olive oil
• 1/2 lb cubed pork
• 4 each, chicken thighs, breasts and legs
• 1 onion, cut to medium dice
• 1 red pepper, seeded, membrane removed and cut in medium dice
• 1/4 c. tomato sauce
• 3 c. long grain rice
• 1/8 tsp. saffron powder
• 1 tsp. salt
• 1 tsp. garlic powder
• 1/4 tsp. pepper
• 1-1/2 qts. boiling water
• 1 c. frozen peas
• 1 fresh tomato, peeled, seeded and diced.