Picnic Potatoes

Directions

1. 1
   Peel and quarter potatoes; place in a large saucepan or kettle and cover with water.
2. 2
   Bring to a boil; cook until tender.
3. 3
   Drain and transfer to a large bowl; mash (do not add milk, butter or seasoning).
4. 4
   Add salad dressing and mix well.
5. 5
   Add cheese, salt, pepper and half of the bacon.
6. 6
   Spread evenly into a greased 13-in. x 9-in. x 2-in. baking dish.
7. 7
   Sprinkle with chives and remaining bacon.
8. 8
   Bake, uncovered, at 350 degrees for 20 minutes.