Popcorn Balls

6 ingredients
7 steps

Ingredients

  • 1/2 c. molasses
  • 1/2 c. corn syrup
  • 1/2 tsp. vinegar
  • 2 Tbsp. butter
  • 1/2 tsp. salt
  • 1 1/2 qt. popcorn

Directions

  1. 1
    Cook molasses, syrup and vinegar to 270°
  2. 2
    (hard crack).
  3. 3
    Stir in butter and salt.
  4. 4
    Pour slowly over popcorn and stir with wooden spoon to coat every kernel.
  5. 5
    Butter hands and shape corn into balls.
  6. 6
    Put on wax paper to harden.
  7. 7
    Wrap in wax paper.

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