Poppy Seed Bread

9 ingredients
5 steps

Ingredients

  • 2 1/2 c. all-purpose flour
  • 1 c. sugar
  • 1/4 c. poppy seed
  • 1 1/4 c. milk
  • 1/3 c. vegetable oil
  • 3 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 egg

Directions

  1. 1
    Mix all ingredients; beat 30 seconds.
  2. 2
    Heat oven to 350°. Grease bottom only of 2 small loaf pans.
  3. 3
    Pour into pans and bake about 55 minutes or until toothpick inserted in center comes out clean.
  4. 4
    Cool slightly, loosen sides of loaf from pan and remove from pan onto wire rack.
  5. 5
    Cool completely before slicing.

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