Pumpkin Dessert Ring

Name: Pumpkin Dessert Ring
Ingredients: 1 2/3 c. sifted flour; 1 1/3 c. sugar; 1/4 tsp. baking powder; 1 tsp. soda; 3/4 tsp. salt; 1/2 tsp. cinnamon; 1/4 tsp. cloves; 1/3 c. soft shortening; 1/3 c. water; 2/3 c. raisins; 1/3 c. chopped nuts; 1 c. cooked pumpkin; 1 large egg

13 ingredients

7 steps

Ingredients

1 2/3 c. sifted flour
1 1/3 c. sugar
1/4 tsp. baking powder
1 tsp. soda
3/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. cloves
1/3 c. soft shortening
1/3 c. water
2/3 c. raisins
1/3 c. chopped nuts
1 c. cooked pumpkin
1 large egg

Directions

1

Heat oven to 350°.
2

Grease well a 2-quart ring mold.
3

Sift dry ingredients into bowl.
4

Add shortening, water, nuts, raisins and pumpkin.
5

Beat 2 minutes at medium speed; scrape bowl constantly. Add egg; beat 2 more minutes, scraping.
6

Pour into prepared mold. Bake for 40 to 45 minutes.
7

Serve warm with lemon sauce or whipped cream.