Quick Rice Casserole

4 ingredients
5 steps

Ingredients

  • 1 c. rice
  • 1 (10 1/2 oz.) can French onion soup
  • 1 (10 1/2 oz.) can beef consomme
  • 4 Tbsp. margarine

Directions

  1. 1
    Place rice in casserole dish.
  2. 2
    Pour soup and consomme in. Stir.
  3. 3
    Cut margarine up on top.
  4. 4
    Cook 45 minutes in 350° oven.
  5. 5
    Do not cover while cooking.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

 sage and red onion stuffing mix

sage and red onion stuffing mix

D

Creamy potato soup mix

E NOVA 4

Dressing, western french style

E NOVA 4

Ice cream, french quarter praline

Prestige

D NOVA 4

More Recipes to Try

Stuffed Clams

8 ingredients

Fresh Apple Nut Cake

8 ingredients

Hamburg Stroganoff

10 ingredients

Buttermilk Pepper Dressing

5 ingredients

Vanilla Icing (Cooked)

6 ingredients

Zucchini And Kidney Bean Salad

8 ingredients

Tofu-Rice-Zucchini Casserole

11 ingredients

Ritz Chicken

4 ingredients

Hot Clam Dip

6 ingredients

Tae-Toe Hash-Egg Scramble

10 ingredients

Corn-Bean Casserole

8 ingredients

Chicken Salad

6 ingredients