Raisin Toffee Bars
8 ingredients
11 steps
Ingredients
- 1 c. sifted flour
- 1/2 tsp. salt
- 1/2 c. soft margarine
- 1 c. brown sugar firmly packed
- 1 tsp. vanilla
- 2 eggs
- 2 c. crushed bran flakes
- 1 c. seedless raisins
Directions
-
1Sift flour and salt.
-
2Combine butter and sugar and mix thoroughly.
-
3Add vanilla and eggs.
-
4Beat well.
-
5Stir in bran flakes and raisins.
-
6Add flour mixture and stir thoroughly.
-
7Spread in a well-greased 9 x 9-inch pan.
-
8Bake at 350° for 30 minutes or until done.
-
9Cool in pan on wire rack.
-
10Frost with your favorite icing. Let stand until set.
-
11Cut into bars.
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