Raspberry Champagne
8 ingredients
5 steps
Ingredients
- 12 cup framboise de bourgogne brandy
- 12 cup brandy
- 12 cup orange liqueur
- 12 cup granulated sugar
- 3 lemons, unpeeled
- 5 oranges, unpeeled
- 2 cups raspberries
- 6 (750 ml) bottles champagne, chilled
Directions
-
1Combine Framboise, Brandy, orange liquer, and sugar in a large container and shake/stir to dissolve sugar.
-
2Slice lemons and oranges and add to the container.
-
3Cover and refrigerate for at least 3 hours.
-
4Into a chilled punch bowl place a large block of ice then add the chilled mixture and the raspberries.
-
5Carefully add the chilled champagne and serve at once.
Products Matching These Ingredients
Brins de framboise
Bijou
E NOVA 4
Orange drink mix
TClinics USA
E NOVA 4
100% Pure Orange Juice from Concentrate
Mr. J's,USDA,M & B Products
E NOVA 1
Crush, gummy soda bottles, orange
D NOVA 4
pastèque, framboise, pomme & citron vert
innocent
E
Brandy Beans
VSC Chocolats
E NOVA 4
Sour Stick Framboise
Paskesz
NOVA 4
Cherry Brandy Liqueur Cake, Cherry Brandy
Deutsche Kuche
NOVA 4
Liqueur cake
E NOVA 4
Medium Cremeux de Bourgogne with Truffles
Wegmans
D NOVA 4
Veritable jambon persillé de Bourgogne
Intermarché
C NOVA 4
Véritable Jambon persillé de Bourgogne
Intermarché
C NOVA 4
More Recipes to Try
Lithuanian Mixed Vegetable Salad (Darzoviu Misraine)
11 ingredients
Neil Perry'S Chinese Braised Beef Ribs
17 ingredients
Pistachio Brittle
6 ingredients
Rice Cooker Sweet Potato Pudding
11 ingredients
Pat'S Pork Chops
9 ingredients
Chocolate Turtle Pie
7 ingredients
Vegetable Fried Rice
11 ingredients
Swiss Crab Casserole
14 ingredients
Chocolate-Hazelnut Crispy Rice Bars
6 ingredients
Czech Republic Potato Pancakes
10 ingredients
Cocoa Pebbles Cereal Cookies
10 ingredients
Swedish Cream
5 ingredients