Raw Apple Cake

12 ingredients
7 steps

Ingredients

  • 2 cups sugar
  • 1 1/2 cups vegetable oil cooking
  • 3 large eggs
  • 3 cups flour, all-purpose
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 2 cups coconut flaked
  • 1 cup dates chopped
  • 3 cups apples raw, chopped
  • 1 cup pecans chopped

Directions

  1. 1
    Cream together sugar and cooking oil.
  2. 2
    Add eggs and beat well.
  3. 3
    Combine flour, cinnamon, salt, and soda; gradually add to egg mixture.
  4. 4
    Add vanilla, coconut, dates, apples, and nuts.
  5. 5
    Batter will be thick.
  6. 6
    Pour batter into a greased and floured 10 inch tube pan.
  7. 7
    Bake at 325F (160C) for 1 1/2 to 2 hours or until done.

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