Rice Italiano

5 ingredients
10 steps

Ingredients

  • 2 cups uncooked quick-cooking rice
  • 28 ounces your favorite pasta sauce (Prego with mushrooms is my favorite for this)
  • 2 -3 dashes parmesan cheese
  • 1 lb ground beef, browned and crumbled
  • 1 large onion, sauteed, Add to the above and mix well. You might also like to add some sliced black olives

Directions

  1. 1
    Cook rice according to package directions.
  2. 2
    When rice is done mix in the Pasta Sauce and stir to completely coat all the rice.
  3. 3
    Place rice mixture in an 8x8 sprayed baking pan.
  4. 4
    Shake some Parmesan cheese over the top of the mixture.
  5. 5
    More or less to taste.
  6. 6
    (I like to shake on a little Italian seasoning on top of the Parmesan but this is not necessary).
  7. 7
    Bake at 350 for 30-35 minutes or until the cheese just starts to brown on the top.
  8. 8
    (Be careful not to burn the cheese it ruins the taste of the whole dish.
  9. 9
    ).
  10. 10
    Serve hot as a dish dish.

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