Rye Bread Boat

6 ingredients
5 steps

Ingredients

  • 1 1/3 c. sour cream
  • 2 tsp. Beau Monde (Spice Islands)
  • 2 Tbsp. onion flakes
  • 2 Tbsp. parsley
  • 3 (3 oz.) dry beef or 2 cans corned beef
  • 1 large loaf dark rye bread

Directions

  1. 1
    Mix ingredients together and chill.
  2. 2
    Dig out rye bread.
  3. 3
    Cut up pieces of bread.
  4. 4
    Put mixture in bread.
  5. 5
    Serve.

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