Scalloped Corn

5 ingredients
6 steps

Ingredients

  • 1 small can oysters
  • 2 eggs, beaten
  • 1 small can evaporated milk
  • salt and pepper to taste
  • 1 c. cream-style corn

Directions

  1. 1
    Mix
  2. 2
    all
  3. 3
    together and pour in casserole dish; sprinkle crumbled crackers
  4. 4
    over top.
  5. 5
    Dab with butter.
  6. 6
    Cook for 1 1/2 hours at 350°.

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