Shrimp Toasts
9 ingredients
8 steps
Ingredients
- 1 large onion, quartered
- 1 (12 to 16 oz.) pkg. frozen, cooked shrimp
- 1 can water chestnuts, cut in half
- 1 egg
- 1 Tbsp. cornstarch
- 1 tsp. salt
- 1 tsp. sugar
- 1 large loaf sliced white bread
- flavored bread crumbs
Directions
-
1Grind together the first 3 ingredients or grate in blender. Press down lightly with rubber spatula until grated, then turn onto blend and add next 4 ingredients.
-
2Remove crusts from white bread and spread mixture on one side of bread.
-
3Sprinkle flavored bread crumbs on top.
-
4Fry on both sides until brown with a little oil.
-
5Drain on toweling.
-
6Cut in fourths on the diagonal and serve or freeze.
-
7If frozen, put in oven at 350° for 20 minutes before serving.
-
8Makes a bunch!
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