Spaghetti Sauce

Name: Spaghetti Sauce
Ingredients: 2 lbs ground beef; 1 med onion-chopped; 1 green pepper-chopped; 2 cloves garlic-crushed; 2 cans tomato sauce; 1 can tomato paste; 1 sm can ripe olives-drained & sliced; 1 sm can mushrooms; 1 tbsp sugar; 1 tsp parsley flakes; 1 tsp sweet basil; 1 tsp oregano leaves; 1/2 tsp chile powder; salt & pepper to taste; 3 C water

15 ingredients

1 steps

Ingredients

2 lbs ground beef
1 med onion-chopped
1 green pepper-chopped
2 cloves garlic-crushed
2 cans tomato sauce
1 can tomato paste
1 sm can ripe olives-drained & sliced
1 sm can mushrooms
1 tbsp sugar
1 tsp parsley flakes
1 tsp sweet basil
1 tsp oregano leaves
1/2 tsp chile powder
salt & pepper to taste
3 C water

Directions

1

Cook beef, onion, green pepper and garlic until meat is brown and onions are tender. Stir in remaining ingredients. Cover and simmer about two hours stirring often to prevent burning.