Spicy Vegan Potato Salad

8 ingredients
6 steps

Ingredients

  • 7 medium red potatoes
  • 1 cup chopped celery
  • 1/2 cup chopped green onion
  • 3/4 cup veganaise vegan mayonnaise
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons garlic powder
  • 4 -5 tablespoons cholula hot sauce
  • salt and pepper

Directions

  1. 1
    Boil about 6 cups of water in a large pot. Cut the potatoes into bite size pieces and place in boiling water.
  2. 2
    Meanwhile, mix Veganaise, chili powder, garlic powder and Cholula.
  3. 3
    When potatoes are cooked thoroughly, drain and add celery, scallions and Veganaise mix.
  4. 4
    Add salt and pepper to taste.
  5. 5
    Refrigerate for several hours or overnight.
  6. 6
    Note: If you don't have or don't like to use the hot sauce, try using a little salsa on top.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Celery

Celery

Ocean Mist

A NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1

Sliced Potatoes

Basic American Foods

E NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Banana Pudding

5 ingredients

Lemon Lush

10 ingredients

Orange Breakfast Punch

6 ingredients

Scalloped Potatoes

7 ingredients

Perfect Chicken

5 ingredients

Sausage Casserole

7 ingredients

Caramel Corn

6 ingredients

Crispy Chocolate Ring

5 ingredients

Chocolate Chip Cake

8 ingredients

Rich Cheesecake

11 ingredients

Fruit Smoothies

5 ingredients

Hearty Vegetable Soup

10 ingredients