Springtime Chicken Tossed Caesar Salad

7 ingredients
3 steps

Ingredients

  • 1 (10 ounce) bag romaine lettuce
  • 2 12 cups cooked boneless skinless chicken breasts, strips
  • 2 cups cherry tomatoes, halved
  • 2 cups cut up cooked asparagus (1 inch pieces)
  • 12 cup golden reduced fat light caesar salad dressing
  • 1 cup seasoned croutons
  • 14 cup grated parmesan cheese

Directions

  1. 1
    Toss the lettuce with the cooked chicken, tomatoes and asparagus in a large bowl.
  2. 2
    Add dressing and mix lightly.
  3. 3
    Sprinkle with croutons and paremsan cheese.

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