Steak in Pitas

Directions

1. 1
   Place steak in ziploc freezer bag, combine red wine vinegar, Worcestershire sauce, salad oil and crushed garlic cloves, add to meat.
2. 2
   Freeze.
3. 3
   Bundle with: 6 pita breads.
4. 4
   To prepare, thaw steak in marinade.
5. 5
   Prepare cucumber sauce.
6. 6
   Thaw pita breads and heat.
7. 7
   Barbecue or grill under oven broiler until medium rare.
8. 8
   Slice steak against the grain in thin strips.
9. 9
   Tear thin strip from edge of pita breads; open and stuff with steak and shredded lettuce, add cucumber sauce.
10. 10
    Cucumber sauce, peel and grate cucumber; mix with yogurt.
11. 11
    Chill until ready to serve.