Stuffed Clams

9 ingredients
1 steps

Ingredients

  • 2 cans chopped clams (reserve juice )
  • 30 Ritz crackers
  • 3/4 stick of butter melted
  • 1 tbsp minced garlic
  • 1 tbsp minced fresh parsley
  • 1/2 tsp oregano
  • 1/2 tsp black pepper
  • Zest and juice of 1 lemon
  • 24 med clam shells

Directions

  1. 1
    Butter clam shells. Crush Ritz cracker add all ingredients (add enough clam juice to to make a well moistened mix) Dust with paprika. Bake in a 350 oven for 30 min or till hot and bubbly

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