Stuffed Wheat Mushrooms

Name: Stuffed Wheat Mushrooms
Ingredients: 4 packages of medium size mushrooms.; 1/2 cup of raw wheat germ; 1 cup brown rice; 6 cloves of garlic-minced; 1 tablespoon of parsley; 1/4 cup pecorino-ramano cheese; 1 tsp of pepper; 3 tablespoons of xtra-virgin olive oil; 4 tablespoons of butter; 1/4 -1/2 cup minced stems from mushrooms; 2 piches of salt; 1 tsp garlic powder; 1/2 tsp sweet basil; 1/2 tsp oregano; 1/4 cup white wine

15 ingredients

1 steps

Ingredients

4 packages of medium size mushrooms.
1/2 cup of raw wheat germ
1 cup brown rice
6 cloves of garlic-minced
1 tablespoon of parsley
1/4 cup pecorino-ramano cheese
1 tsp of pepper
3 tablespoons of xtra-virgin olive oil
4 tablespoons of butter
1/4 -1/2 cup minced stems from mushrooms
2 piches of salt
1 tsp garlic powder
1/2 tsp sweet basil
1/2 tsp oregano
1/4 cup white wine

Directions

1

{"0":"Clean mushrooms and prepare for stuffing-taking off stems to mince and put aside","2":"Preheat oven to 350 degrees","4":"cook brown rice according to istructions on package and cook aldante.","6":"heat olive oil and butter melted on stove top in a frying pan and when hot add minced mushroom stems, add salt and garlic, saute util they get a little brown, now add white wine and cook off wine.set aside","7":"Now take cooked rice, wheat germ,cheese, pepper, parsley, basil, oregano and garlic powder and mix in bowl all together and now add garlic and stems. Mix all together.","9":"Now take a baking pan and lightly spray that with cooking spray. Now take a teaspoon and stuff mushrooms and put mushrooms on pan and bake for 20 minutes to 1\/2 hour. Remove from oven"}