Super Easy Cheesy Garlic Bread

5 ingredients
12 steps

Ingredients

  • 2 (7 1/2 ounce) cans refrigerated buttermilk biscuits
  • 1 -1 12 cup cheddar cheese or 1 -1 12 cup monterey jack cheese
  • 2 teaspoons minced garlic or 2 teaspoons garlic salt
  • 14 cup butter, melted
  • nonstick cooking spray

Directions

  1. 1
    Spray a bread pan with cooking spray.
  2. 2
    Put biscuits from one can on the bottom of the pan.
  3. 3
    Press together with clean fingers.
  4. 4
    Combine garlic/garlic salt and melted butter.
  5. 5
    Drizzle half the butter mixture over the biscuit layer.
  6. 6
    Sprinkle with half the cheese.
  7. 7
    Repeat with other can of biscuits and other half of butter mixture and cheese.
  8. 8
    Bake at 400 degrees farenheit for 30 minutes or until tested done by inserting a toothpick.
  9. 9
    If the toothpick comes out clean, it's done.
  10. 10
    (I know, I know -- most of you probably already know this -- oh, well -- ).
  11. 11
    Cool in pan for 5 minutes out of the oven.
  12. 12
    Remove from pan and slice.

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