Swordfish Steak Plain And Simple
3 ingredients
5 steps
Ingredients
- 2 tablespoons lemon juice
- 1 tablespoon butter
- 1 1/2 pounds swordfish steak
Directions
-
1Preheat Broiler at 500 (F)
-
2Place small amount of butter atop swordfish steak and place under broiler.
-
3Broil until top is done, about 5 minutes.
-
4Flip steak, top with small amount of butter, place under broiler.
-
5Broil until done, about 5 minutes. Serve with lemon juice and or lemon wedges
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