Three Cheese Spread

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. nonfat cream cheese product, softened
  • 1 c. (4 oz.) shredded reduced fat Cheddar cheese
  • 1/2 c. crumbled Blue cheese
  • 1/4 c. chopped almonds, toasted
  • 2 Tbsp. skim milk
  • 1 tsp. low-sodium Worcestershire sauce

Directions

  1. 1
    Combine all ingredients in a small bowl, stirring until smooth.
  2. 2
    Cover and refrigerate 8 hours.
  3. 3
    Let cheese mixture stand at room temperature 30 minutes before serving.
  4. 4
    Serve with unsalted crackers, sliced apples or sliced pears

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