Vegetable Bake

Name: Vegetable Bake
Ingredients: 1 can French-style green beans, drained; 1 can white corn, drained; 1 can cream of celery soup; 8 oz. sharp cheese; 1/4 c. green pepper, chopped; 1/4 c. onion, chopped; 1/4 c. celery, chopped; 1/2 c. sour cream; 1 stick butter, melted; 1 roll Ritz crackers, crushed

10 ingredients

2 steps

Ingredients

1 can French-style green beans, drained
1 can white corn, drained
1 can cream of celery soup
8 oz. sharp cheese
1/4 c. green pepper, chopped
1/4 c. onion, chopped
1/4 c. celery, chopped
1/2 c. sour cream
1 stick butter, melted
1 roll Ritz crackers, crushed

Directions

1

Mix all ingredients together except butter and Ritz crackers. Put in approximately 9 x 13-inch glass baking dish or casserole. Mix melted butter and Ritz crackers and sprinkle on top of vegetable mixture.
2

Bake at 350° for 1 hour.