Watermelon Cake

Directions

1. 1
   ["Remove all but lowest rack from oven.", "Turn on your oven's broiler.", "Cut a cylinder of watermelon about 6-inches high.", "Removing the rind, carve the watermelon into the shape of a round cake 8-inches in diameter and 6-inches in height.", "Set aside.", "In a large bowl, beat the egg whites while slowly adding the sugar.", "Continue adding sugar and beating until stiff peaks form.", "Place watermelon \"cake\"" flat on a heatproof platter and frost with the meringue.""