Wilted Lettuce

4 ingredients
5 steps

Ingredients

  • 1 large head lettuce
  • 1/2 lb. bacon
  • 4 Tbsp. prepared mustard
  • 1 Tbsp. pickle juice (sweet)

Directions

  1. 1
    Break head of lettuce into pieces about 3-inch square.
  2. 2
    Cook bacon until crisp.
  3. 3
    Remove bacon from grease and stir into grease the mustard and add pickle juice.
  4. 4
    Crumble bacon over lettuce and pour almost hot grease over lettuce and bacon.
  5. 5
    Terrible for the arteries, but soooo good.

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