Zucchini-Chive Biscuits

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/3 c. vegetable shortening
  • 1 c. shredded zucchini
  • 1/3 c. skim milk
  • 2 Tbsp. minced fresh or 2 Tbsp. dried chives

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    In large bowl, combine flour, baking powder and salt with pastry blender or 2 knives.
  3. 3
    Cut in shortening until mixture resembles coarse crumbs.
  4. 4
    Stir in shredded zucchini, milk and chives until just combined.

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