Zucchini Jam

5 ingredients
5 steps

Ingredients

  • 6 c. peeled zucchini
  • 1 c. crushed pineapple
  • 3 (3 oz.) pkg. apricot Jell-O
  • 6 c. sugar
  • 1/2 c. lemon juice

Directions

  1. 1
    Gently boil zucchini for 15 minutes on low heat.
  2. 2
    Stir often. Add sugar and boil 6 more minutes.
  3. 3
    Stir often.
  4. 4
    Remove from heat and add Jell-O; mix well.
  5. 5
    Pour into jars and seal.

Products Matching These Ingredients

Zucchini

Zucchini

NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Preserves, apricot

Spartan

D NOVA 4
Apricot Cake

Apricot Cake

Balconi

E NOVA 4
Apricot White Stilton

Apricot White Stilton

M&S Food

D NOVA 3

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Breaded zucchini discs

C NOVA 4
Chocolate Covered Jell Rings

Chocolate Covered Jell Rings

Joyva Corp.

E NOVA 4
Jell-O No Bake Dessert, Cherry Cheesecake

Jell-O No Bake Dessert, Cherry Cheesecake

Jell-O

NOVA 4
Jell o low calorie gelatin snacks

Jell o low calorie gelatin snacks

Jell-O

NOVA 4

More Recipes to Try

Baking Powder mix

3 ingredients

Pecan Raisin Bread - Gluten Free

14 ingredients

Garlic Mashed Potatoes

4 ingredients

Queso Fundido Italiano

6 ingredients

Toasted Smoked-Mozzarella and Radicchio Sandwiches

7 ingredients

Pecan Pie

8 ingredients

Breakfast Parfait for 1

3 ingredients

Simple Mocha Mousse

8 ingredients

Salmon with Mustard Crust and Sauteed Spinach

9 ingredients

Roasted Sweet Peppers

7 ingredients

One-Pan Roasted Pork Supper

7 ingredients

Shrimp De Jonghe

8 ingredients