Apricot Flapjacks

Directions

1. 1
   Preheat the oven to 375°F Grease and line a shallow 7x10in baking tin.
2. 2
   Put the butter, sugar and syrup in a saucepan and melt over medium-low heat.
3. 3
   Stir in the oats and apricots,
4. 4
   Spoon the mixture into the prepared tin. Bake in the preheated oven for 25 minutes.
5. 5
   Remove from the oven, and cut into slices while still warm.