Breakfast Pizza
8 ingredients
4 steps
Ingredients
- 3/4 lb. bulk pork sausage
- 2 c. frozen hash brown potatoes
- 1 1/2 c. biscuit baking mix
- 1/3 c. very hot water
- 1 c. shredded Cheddar cheese (4 oz.)
- 1 c. shredded Monterey Jack cheese (4 oz.)
- 1/4 c. chopped onion
- 1/4 c. chopped green pepper (optional)
Directions
-
1Move oven rack to lowest position.
-
2Heat oven to 450°.
-
3Grease a 12-inch pizza pan or cookie sheet.
-
4Cook and stir sausage, potatoes, onion and green pepper until sausage is fully cooked. Drain.
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