Cappuccino Root Beer Float

4 ingredients
3 steps

Ingredients

  • 1 env. GENERAL FOODS INTERNATIONAL Italian Cappuccino
  • 1/4 cup hot water
  • 3/4 cup root beer
  • 1/2 cup vanilla ice cream

Directions

  1. 1
    Dissolve cappuccino mix in hot water in tall glass.
  2. 2
    Add root beer and ice cream.
  3. 3
    Serve immediately.

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