Chicken Casserole
8 ingredients
2 steps
Ingredients
- 1 (6 oz.) box Uncle Ben's wild rice
- 2 c. hot water
- 1 fryer, cut up
- salt and pepper
- 1 can cream of mushroom soup
- 1/2 c. milk
- 1/2 c. slivered almonds
- 1 Tbsp. butter or margarine
Directions
-
1Combine contents of box of rice with hot water in 2 1/2-quart casserole.
-
2Salt and pepper chicken and arrange on top of rice. Bake, covered, 1 1/4 hours at 375°.
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