Egg Bagels

7 ingredients
9 steps

Ingredients

  • 2 yeast pkts
  • 2 cups warm water
  • 4 eggs
  • 1 tablespoon salt
  • 1 tablespoon sugar
  • 1 cup salad oil
  • 8 cups flour

Directions

  1. 1
    Mix ingredients, then knead 10 minutes.
  2. 2
    Place in greased bowl, cover and let rise in warm spot.
  3. 3
    When risen, punch down.
  4. 4
    Divide into 32 pieces.
  5. 5
    Let rise 15 minutes.
  6. 6
    Drop bagels in boiling water.
  7. 7
    Boil 3 minutes.
  8. 8
    Place on greased sheet; brush on egg yolk glaze.
  9. 9
    Bake at 425 degrees for 2 minutes.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

NOVA 1
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Dinner rolls, yeast

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