Egg White Cookies

4 ingredients
4 steps

Ingredients

  • 2 c. pecans
  • 1 egg white
  • 2/3 c. brown sugar
  • 1/2 tsp. vanilla

Directions

  1. 1
    Beat egg white stiff; add sugar, vanilla and pecans.
  2. 2
    Cover pecans good; form into small cookies and place on ungreased cookie sheet.
  3. 3
    Bake at 250° for 30 minutes.
  4. 4
    Turn oven off and leave cookies in oven for 30 more minutes.

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