Fruit Cake

10 ingredients
7 steps

Ingredients

  • 2 c. maraschino cherries, whole
  • 2 lb. pitted dates, whole
  • 5 c. walnut halves
  • 2 c. flour
  • 1 c. white sugar
  • 1 c. brown sugar
  • 1 tsp. baking powder
  • 6 eggs
  • 2 tsp. vanilla
  • 1/4 c. cherry juice

Directions

  1. 1
    Sift together 3 times, the flour, sugars and baking powder. 4th time, sift over fruit and nuts and mix well.
  2. 2
    Beat eggs well, add vanilla and cherry juice and mix well.
  3. 3
    Add to fruit mixture. Hint:
  4. 4
    Put in large bowl and mix well with hands.
  5. 5
    Grease 2 (8 x 4 x 2 1/2-inch) pans well and line bottoms with waxed paper.
  6. 6
    Bake in 300° oven for 1 1/2 hours.
  7. 7
    One big pan will bake for 2 hours.

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