Graham Delights

5 ingredients
4 steps

Ingredients

  • 2 c. crushed graham crackers
  • 2 c. brown sugar
  • 2 c. coconut
  • 1 stick oleo
  • 1 c. canned milk

Directions

  1. 1
    Butter a 9 x 13-inch pan.
  2. 2
    Line with whole graham crackers. Put ingredients in pan and cook, stirring constantly, until boil. Cook 6 minutes more while you continue stirring. Pour mixture over graham crackers and top with whole graham crackers.
  3. 3
    Refrigerate overnight.
  4. 4
    Top with icing.

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