Nacho Pie

10 ingredients
6 steps

Ingredients

  • 2 lb. nacho chips (round)
  • 3 lb. ground chuck
  • 2 pkg. Ortega nacho sauce mix
  • 1 1/2 c. shredded lettuce
  • 1 1/2 c. diced tomatoes
  • 1 medium onion (optional diced)
  • 1 tsp. garlic powder
  • 1 (16 oz.) bottle squeeze cheese (nacho flavor)
  • 1 small can tomato sauce
  • 1 (8 oz.) bottle pickled jalapeno peppers, sliced

Directions

  1. 1
    Brown beef and add garlic powder, nacho sauce mix and tomato sauce.
  2. 2
    Place nacho chips on cookie sheet or baking pan and heat in oven 5 minutes at 400°.
  3. 3
    Place 12 to 15 chips on plate.
  4. 4
    Top with hamburger mixture.
  5. 5
    Sprinkle tomatoes, shredded lettuce and onion on top.
  6. 6
    Top with squeeze cheese and jalapeno peppers. Makes 8 servings.

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