Peanut Butter Roll

Directions

1. 1
   Roll dough into rectangle shape, 1/4-inch thick.
2. 2
   Cream peanut butter and cream together.
3. 3
   Spread on dough.
4. 4
   Roll up like jelly roll.
5. 5
   Slice 1/2 to 3/4-inch thick.
6. 6
   Bake in moderate oven for 15 to 20 minutes at 350°.
7. 7
   Yields 12 or more rolls.