Ranch Dipper

9 ingredients
2 steps

Ingredients

  • 34 cup buttermilk
  • 12 cup sour cream
  • 1 tablespoon white wine vinegar
  • 1 garlic clove, grated or pasted
  • 1 teaspoon hot sauce
  • 3 tablespoons fresh flat-leaf parsley, finely chopped
  • 3 tablespoons fresh dill, finely chopped
  • 3 tablespoons fresh chives, finely chopped
  • salt and pepper

Directions

  1. 1
    In a medium-size bowl, mix together the buttermilk, sour cream, white wine vinegar, garlic, hot sauce, parsley, dill and chives.
  2. 2
    Season with salt and freshly ground black pepper.

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