Raspberry Oatmeal Bars
5 ingredients
5 steps
Ingredients
- 1 pkg yellow cake mix
- 2 1/2 c. quick-cooking oats
- 3/4 c. margarine or butter, melted
- 1 (12 oz) jar raspberry jam
- 1 Tbsp water
Directions
-
1Combine cake mix and oats.
-
2Stir melted margarine until mixture is crumbly.
-
3Put about 3 cups of mixture in a 9-inch by 13-inch pan and press firmly.
-
4Combine jam and water and spoon over crumb mixture; spread evenly.
-
5Cover with remaining crumb mixture; make top even by patting firmly.
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