Ricotta Pie

12 ingredients
3 steps

Ingredients

  • 2 1/2 c. flour
  • 3 egg yolks
  • 3 oz. butter
  • 1/3 c. superfine sugar
  • 2 Tbsp. flour
  • 1 c. milk
  • 3 oz. semi-sweet chocolate
  • 1/4 c. maraschino liqueur
  • 8 oz. Ricotta
  • pinch of ground cinnamon
  • grated rind of 1 lemon
  • 1 egg white, beaten

Directions

  1. 1
    Combine 2 1/2 cups flour, 3 egg yolks, 1/2 cup sugar and the butter; mix into a dough.
  2. 2
    Form into a ball.
  3. 3
    Cover with plastic and let rest in the refrigerator.

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