Salisbury Steak

8 ingredients
5 steps

Ingredients

  • 1 egg
  • 12 cup dry breadcrumbs
  • 12 cup tomato juice
  • 1 tablespoon minced onion
  • 1 lb ground beef
  • 1 envelope mushroom gravy mix
  • 1 cup water
  • fresh mushrooms, sliced (optional)

Directions

  1. 1
    Combine egg, bread crumbs, tomato juice and onions; add ground beef.
  2. 2
    Shape into oblong patties, brown in skillet.
  3. 3
    Add gravy mix and water, stirring until smooth.
  4. 4
    Cover with sliced mushrooms if desired.
  5. 5
    Cover and simmer 10 minutes.

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