Skrie Salmon

Name: Skrie Salmon
Ingredients: 1/4 teaspoon anise seed; 1/8 teaspoon crushed dried mint; 1 1/4 cups water, divided; 3/4 teaspoon honey; 3 strips lemon peel; 3 tablespoons butter, melted; 2 pounds salmon fillets

7 ingredients

5 steps

Ingredients

1/4 teaspoon anise seed
1/8 teaspoon crushed dried mint
1 1/4 cups water, divided
3/4 teaspoon honey
3 strips lemon peel
3 tablespoons butter, melted
2 pounds salmon fillets

Directions

1

Preheat oven to 350 degrees F (175 degrees C).
2

In a small saucepan, stir together anise seeds and mint. Stir in 1 cup water, and bring to a boil over high heat. Boil 5 minutes, then stir in honey. Continue to boil until most of the water has boiled off. Remove from heat, and stir in remaining 1/4 cup water.
3

Place lemon strips in a bowl, and pour melted butter over the strips. Let sit 5 minutes.
4

Place salmon on baking sheet. Brush thoroughly with anise sauce.
5

Place in a preheated oven, and bake until done, about 15 minutes. Remove from oven, and brush liberally with lemon butter.