Super Nacho Dip

12 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1 large onion
  • salt and pepper to taste
  • 1 or 2 cans refried beans
  • 1 can chopped green chilies
  • 2 to 3 c. shredded Monterey Jack cheese
  • 3/4 c. hot to medium taco sauce
  • 1/4 c. green onion
  • 1 c. black olives
  • 1 c. avocado dip
  • 1 c. sour cream
  • taco chips

Directions

  1. 1
    Fry meat and onion.
  2. 2
    Drain.
  3. 3
    Spread beans in 10 x 15-inch pan. Top with meat and onion.
  4. 4
    Sprinkle chilies over meat.
  5. 5
    Cover with cheese.
  6. 6
    Top with taco sauce or salsa.
  7. 7
    Bake at 400° for 20 minutes.
  8. 8
    Garnish with green onion, and black olives.
  9. 9
    Spread avocado dip to cover and sour cream.
  10. 10
    Serve with taco chips.

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