Toasted Pizza Crust
5 ingredients
8 steps
Ingredients
- 13 cup butter
- 2 garlic cloves, minced
- 1 teaspoon dried Italian seasoning
- 2 (14 ounce) Italian bread
- 12 cup parmesan cheese, shredded
Directions
-
1Preparation.
-
2Melt butter in small saucepan over medium heat; add garlic and Italian seasoning.
-
3Reduce heat, and simmer 5 minutes.
-
4Remove from heat.
-
5Brush each bread shell with half of butter mixture; sprinkle evenly with 1/4 cup cheese.
-
6Cut each bread shell into 12 wedges.
-
7Place on lightly greased baking sheets.
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8Bake at 450 for 8 to 10 minutes or until crisp.
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