Fried Chicken
9 ingredients
6 steps
Ingredients
- 4 lb. frying chicken, cut up
- 1/4 c. flour
- 2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. celery salt
- 1 tsp. paprika
- 1/3 c. shortening or 3 to 4 Tbsp. cooking oil
- 1/4 c. water
- 1 small onion, sliced
Directions
-
1Combine flour and seasonings.
-
2Shake chicken in seasonings; fry in medium heat.
-
3Brown well.
-
4Transfer to a Dutch oven.
-
5Add water and onion.
-
6Bake at 300° for 1 hour.
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