Oatmeal Chocolate Chips Cake

11 ingredients
10 steps

Ingredients

  • 1 3/4 c. boiling water
  • 1 c. uncooked oatmeal
  • 1 c. lightly packed brown sugar
  • 1 c. sugar
  • 1 stick margarine
  • 3/4 c. unsifted flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 Tbsp. cocoa
  • 1 pkg. chocolate chips (12 oz.)
  • 3/4 c. walnuts

Directions

  1. 1
    Pour water over oatmeal and let stand 10 minutes.
  2. 2
    Add sugar and margarine.
  3. 3
    Add eggs and mix well.
  4. 4
    Sift flour, soda, salt and cocoa.
  5. 5
    Add to mix.
  6. 6
    Add half package of chocolate chips.
  7. 7
    Put batter in pan or muffin pans.
  8. 8
    Sprinkle top of batter with remaining chips and chopped nuts.
  9. 9
    No frosting is needed.
  10. 10
    Bake 30 to 35 minutes at 350°.

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