Hot Fruit Salad

4 ingredients
3 steps

Ingredients

  • 1 (No. 2) can apricot halves
  • 1 (No. 2) can pineapple chunks
  • 1 1/2 c. pitted prunes
  • 1 can cherry pie filling

Directions

  1. 1
    Drain fruit; stir gently to mix.
  2. 2
    Heat in 350° oven for 30 minutes.
  3. 3
    May be served hot or cold.

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